Sam’s Club is opening its doors to the public next weekend, April 26th – 28th. Members and non-members across the country will be able to access extraordinary savings on the newest items for spring and summer entertaining including dozens of complimentary warm weather food and beverage items, luxurious patio sets, hybrid grills and accessories for outdoor living from gazebos and pop-up gardens to pool floats and play sets!
During the Open House, Sam’s Club will present a festival of summer-inspired food and beverage samples from 11 a.m. to 6 p.m. each day, including but not limited to:
· Patriotic Pound Cake with assorted fresh berries
· Assorted gourmet cheeses including smoked gouda, gruyere and Jarlsburg
· Fresh Enchilada Bake with Brisket and Salsa
· Grilled Steak Salad with Wish-bone® Dressing
· Applewood Smoked Pork Chops
· Garlic and Herb Chicken with Just Add Juice™ Seasoning
· Artichoke Spinach Dip with Pita Chips
· Italian Deli Pasta Salad with Daily Chef Rotini and Castle Wood® Sliced Salami
· Honey BBQ Pork Tenderloin
· Olive Garden Steak with Olive Garden® Italian Dressing
· Fruity Lemonade Cooler with Country Time® Lemonade and fresh watermelon
Several food pairings are sourced from recipes in Fresh, Fast & Fabulous (Version Three), an exclusive Sam’s Club cookbook provided to Open House guests while
This post is thanks to My Dallas Mommy
http://savingwithsara.blogspot.com/2013/04/sams-club-open-house-april-26th-28th.html
Labels: Open House, Sam's Club